Rice, grains & pulses.
Milled, sorted and graded to destination specification — from long-grain basmati to millets and pulses, packed for both bulk trade and retail shelves.
What we can source for you.
Rice and pulses are our second priority sector. Orders are milled against a written grain specification — length, moisture, broken percentage, sortex level and admixture — and cross-checked before loading.
Basmati is sourced from the Punjab and Haryana belts and can be supplied raw, steamed, sella or golden sella. Non-basmati covers sona masoori, IR64 and parboiled grades where export policy permits at the time of order.
Pulses and millets are cleaned, destoned and colour-sorted to the level your market expects, and can be packed in bulk for repackers or in retail units under your own label.
Products, HS codes, MOQ and packing.
HS codes are indicative and confirmed against the destination tariff before shipment. Grades, MOQ and packing are adjusted to your market and order size. Supplier certifications available on request.
Commercial essentials, kept concise.
25kg and 50kg PP woven or jute bags, food-grade liner, printed or plain.
1kg, 5kg and 10kg consumer packs — non-woven, PP or laminated — under your brand.
Shrink-wrapped on heat-treated pallets, or floor loaded with dunnage for maximum capacity.
Grain length, moisture, broken and admixture verified per lot; pesticide residue reports on request.
Third-party inspection (SGS, Intertek or your nominee) arranged at loading on request.
Phytosanitary, fumigation, certificate of origin, COA and packing list per destination requirement.
EXW, FOB, CFR, CIF and DAP.
3–5 weeks from confirmed order; basmati aged stock subject to availability.
Mundra, Nhava Sheva, Kandla, Chennai and Kakinada.
View full technical and commercial details
Punjab, Haryana and Uttar Pradesh (basmati), Andhra Pradesh & Telangana (sona masoori), Maharashtra & Madhya Pradesh (pulses, millets).
1121 and 1509 basmati, sona masoori, IR64 parboiled, toor, chana and moong dal, chickpeas, millets and wheat.
Basmati by average grain length and sortex purity; non-basmati by broken percentage (5%, 25%); pulses by machine-cleaned purity 98–99.5%.
Kharif paddy Oct–Dec, rabi wheat & pulses Mar–Apr, millets Oct–Nov. Milled supply available year-round.
20ft FCL: 25–26 MT bagged rice or pulses. 40ft: up to 27 MT palletised. LCL from 1 MT.
12–24 months for milled rice and pulses in sealed bags; aged basmati improves with controlled storage.
Dry, ventilated godowns below 25°C and 65% RH, on pallets, away from moisture and pests.
Retail packs 1kg–25kg under your brand from 1 MT per SKU, with artwork approval before print.
Phytosanitary, certificate of origin, fumigation, COA; APEDA-registered supplier documentation and organic certification on request.
Moisture, broken, chalky and damaged grain counts, pesticide residue and heavy metals through NABL labs; pre-shipment inspection optional.
3–4 weeks from confirmed order; 2 weeks for ready stock.
EXW, FOB, CFR, CIF and DAP.
Free 500g–1kg samples for qualified buyers; courier at buyer's account, adjusted against the first order.
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